More Nature (Sort of)

Ok, since the nature pics didn't do it for ya, maybe this will.
This is an actual recipe out of a book. (See Pic)

Fried Squirrel

Make sure all the hair is cleaned off the squirrel. Cut it up. If it's old and tough put it in the pressure cooker for about 15-20 minutes. Salt and pepper it.

Cover with flour and fry in a cast iron skillet, on a medium fire until brown and tender.

This is a real sweet meat.

(This is my favorite part of the recipe, of course they are referring to putting gravy on it, but nonetheless.. hahaha)

You can smother a squirrel just like a chicken!